Barbeque Seasoning

This natural barbeque seasoning blend can be sprinkled directly onto the meat or can be used as a marinade. Hint: When preparing skinless chicken pieces or breast meat, use two tablespoons Barbeque Seasoning and one tablespoon cornstarch for every two pounds of chicken. Just place the seasoning and meat into a bag and shake. Let the chicken meat sit twenty minutes before grilling.

Enhance the flavor of your barbeque with our all-natural seasoning, perfect for sprinkling or marinating on meats. For juicy skinless chicken, mix 2 tbsp of seasoning and 1 tbsp of cornstarch per 2 lbs of meat and let it sit for 20 minutes before grilling. Elevate your grilling game now!

Ingredients: Non-GMO Dextrose, Raw Cane Sugar, Salt, Paprika, Tomato Powder, Non-GMO Corn Starch, Anchovy Powder (anchovy extract, maltodextrin, salt), Non-GMO Soy Sauce Powder (fermented soy sauce [contains soybean and wheat], maltodextrin, salt), Dried Onion, Red Pepper, White Pepper, Natural Hickory Smoke Flavor, Non-GMO Molasses Powder (molasses, maltodextrin), Annatto Seed (color), Dried Garlic, Silicon Dioxide (flow agent), Canola Oil, Paprika Extract (color). Contains Fish, Soy, Wheat. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.

4 oz container